Food Systems, Nutrition, and Health

SCHOOL LUNCH TIME

UW student capstone offers best practices for Washington State’s new 20-minute lunch rule

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CAREER TRANSITIONS

Alumni from the Graduate Coordinated Program in Dietetics share their experiences entering the workforce

FOOD SYSTEMS ADVOCATE

Uniting student organizations to tackle issues in our food system is the driver behind a new food systems initiative led by Carmela Stewart

HEALTHY COMMUNITIES

Promoting nutrition and well-being to strengthen population health motivates Greeshma Mallya

SUSTAINABLE FOOD SYSTEMS

A desire to promote equity and environmental sustainability through food systems solutions brought Fernanda Nunes to UW

Feb. 27
Adam Drewnowski, professor of epidemiology and FNSH core faculty

Households using more of the most popular WIC food benefits stay in the program longer

Marie Spiker collaborate with UW Urban Freight Lab to improve safety and efficiency of community fridge food pantries

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