Briefs / February 13, 2025
Published February 13, 2025, this brief focuses on findings from WAFOOD5 (August-October 2024) and examines changes in food insecurity and food assistance in Washington State households as Washingtonians continue to recover from the COVID-19 pandemic and high inflation persists. WAFOOD5 was available to be taken in English, Korean, Russian, Simplified Chinese, Spanish, Somali, Tagalog, Ukrainian,...
Reports / June 24, 2024
Published June 24, 2024, this report shares findings from the NW Tribal Food Sovereignty Survey, the second wave research from a joint project between the Northwest Tribal Epidemiology Center (NWTEC), a division of the Northwest Portland Area Indian Health Board, and the University of Washington Food Systems, Nutrition, and Health team that aims to better...
Briefs / February 16, 2023
Published February 16, 2023, this brief focuses on findings from WAFOOD4 (December 2022/January 2023) and examines changes in food insecurity and food assistance in Washington State households as Washingtonians continue to recover from the COVID-19 pandemic and food prices rise. Initial Findings A total of 5,052 Washington State residents responded to the WAFOOD4 survey. Among...
The Center for Public Health Nutrition facilitates interdisciplinary research to improve nutrition, food systems, and population health. Located within the University of Washington School of Public Health, the center brings together faculty and staff from the departments of Epidemiology, Environmental and Occupational Health Sciences, and Health Services.
September 5, 2024
City of Seattle
© 2025 University of Washington | Seattle, WA