Our Mission

Our mission at the Center for Public Health Nutrition is to:

  • Advance new knowledge to improve nutrition, food systems, and population health.
  • Provide technical assistance in the translation of research into public health policy and practice.
  • Inform efforts to prevent and manage obesity and non-communicable diseases at local and state level.
  • Build partnerships and collaborations with local health jurisdictions, government agencies, practitioners
  • Address the socio-economic determinants of health.