New book ‘Getting to Baby’ offers advice for boosting fertility

The Seattle Times

Judy Simon is interviewed by The Seattle Times about her a new book she co-authored that offers advice for boosting fertility through optimal nutrition, using an evidence-based, compassionate approach. Simon is a fertility expert and registered dietitian at University of Washington Medicine and a clinical instructor in the Food Systems, Nutrition, and Health Program. This article was authored by Carrie Dennett, alumna from the UW Graduate Coordinated Program in Dietetics.

April 1, 2024