Clinical

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August 19, 2021

Disorders of Fluid Balance in a Patient with a Resected Pituitary Tumor

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August 10, 2021

Laying the Groundwork for Glycemic Index Education for Type 2 Diabetic and Insulin Resistant Patients at Seattle Children’s Hospital

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Inpatient Nutrition Management Of Faltering Growth For A Medically Complex Child

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The Value of Outpatient Dietitian Contact Time for Adolescents With Restrictive Eating Disorders

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September 2, 2020

The Effect of Diets Rich in Low-Fat or Full-Fat Dairy Foods on Insulin Sensitivity: The Influence of Other Dietary Factors

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Diet Quality and Food Additive Exposure in Children with and without Celiac Disease

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The Effect of Eating Frequency on Sleep Quality Among Healthy Adults: A Component of The Frequency of Eating and Satiety Hormones (FRESH) Study

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Patient Perspectives on Nutrition Providers’ Phenotypes and Attitudes About Weight During Treatment for Atypical Anorexia Nervosa

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The Impact of Low-Fat and Full-Fat Dairy Consumption on Metabolic Health: A Randomized Dietary Intervention Trial

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Post-discharge Lactation Support for Mothers of Infants Who Discharged from a NICU: Recommendations for Seattle Children’s Hospital’s NICU Guidelines

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