Research & Practice
An Exploration of Local vs. Industrial Meat Production
Community Partners: City of Seattle Farm to Table Program
Worked with Farm To Table to create an infographic for educators at partner schools, encouraging the purchase of locally raised foods and identifying benefits to human and environmental health.
Materials Available
Project Type(s): Undergraduate Capstone
Author(s): Charlie Sonmore, Kelsey Summers, Julia Meyer, Kiana Rose Camilon, Connor Pittman
Program(s): Food Systems Major
Year: 2021
Adviser(s):