Food Systems, Nutrition, and Health

Master of Public Health


November 5, 2020

Lauren Sawyer

Lauren Sawyer

This profile was originally published in 2020. Learn more about what Lauren is doing now in a more recent alumni spotlight published in 2022. Why did you choose UW? I chose UW for many reasons, but primarily because it is one of the few programs that offer the ability to complete a Master of Public…


September 2, 2020

Association between Food Swamps and the Diet Quality of Household Food Purchases in a Nationwide Sample

“Food swamp” is a term for local food environments where there exists a higher density of unhealthy food retailers selling more energy-dense, nutrient-poor food offerings relative to healthier options. Those living in a food swamp have been found to have higher rates of negative health outcomes compared to those living outside a food swamp, but…


Exploring Barriers and Facilitators of Food Insecurity Nutrition Incentive (FINI) Program Adoption in Washington State Farmers Markets: A Mixed-Methods Analysis

Existing research has illustrated the economic, social, and health impacts of farmers market Supplemental Nutrition Assistance Program (SNAP) match incentive programs and identified key barriers and facilitators of both shopper and market incentive program participation. Few studies have quantified longitudinal patterns in program participation while exploring the impact of markets’ economic, geographic, and organizational characteristics…


“This Program is a Make or Break Scenario for Me:” A Qualitative Study on Participant Perceptions of a Grocery Store Fruit and Vegetable Incentive Program

Complete Eats Rx is a USDA-funded fruit and vegetable prescription program that is designed to incentivize fruit and vegetable consumption among SNAP recipients via $10 vouchers to purchase fruits and vegetables at a mid-price large scale grocery chain in Washington State. By understanding participant experiences with the Complete Eats Rx program in the context of…


Defining Food Systems Diplomacy

A narrative and evaluative framework that covers multi-sector negotiations that influence the functioning of the food system can be conceptualized as Food Systems Diplomacy. Historically, multi-sector negotiations related to food have been connected with the production and movement of raw food goods, general food production, and food trade. These negotiations and agreements have prioritized economic…


Interprofessional Perceptions of Dental Providers’ Engagement in Childhood Obesity Prevention

Pediatric dental professionals offer basic dietary guidance on the prevention of dental caries; however, there has been a public health call to action for further engagement in childhood obesity prevention. This cross-sectional study explored how registered dietitian nutritionists (RDNs) and primary care providers (PCPs) perceive the initiation of weight-, nutrition-, and health-related conversations in a…


Food Insecurity is Associated with Depression among a Vulnerable Workforce: Early Care and Education Workers

This study aimed to explore the association between food insecurity and depression among early care and education (ECE) workers, a vulnerable population often working in precarious conditions. We utilized cross-sectional data from a study exploring the effects of wage on ECE centers between August 2017 and December 2018. Policies and center-level interventions that address both…


Association of the Healthy, Hunger-Free Kids Act on Dietary Quality Among Children in the U.S. National School Lunch Program

The Healthy, Hunger-Free Kids Act of 2010, implemented nationwide in 2012, was intended to improve the nutritional quality of meals served in the National School Lunch Program (NSLP). The objective of this study was to to assess whether there was an association between the Healthy, Hunger-Free Kids Act of 2010 and dietary quality of lunch…


Impact of Walking School Bus Programs on Self-Efficacy and Outcome Expectations

A walking school bus (WSB) consists of students and adults walking to and from school and promotes active commuting to school (ACS). Self-efficacy (SE) and outcome expectations (OE) are behavioral constructs associated with ACS. We sought to assess the impact of a WSB program on child SE, and parent SE, and OE.


A Local Policy Process for Promoting Healthy Food Access with the King County Board of Health

Local governments can play a vital role in reducing health disparities through the implementation of policies that improve equitable healthy fool and beverage access. The King County Board of Health is comprised of county elected officials and health professionals that set county-wide health policy and regulations. On June 20th, the Healthy Eating, Active Living Unit…



Previous page Next page