Research & Practice
Exploring Connections Between Markets and Health: A Collaboration with Slow Food International
Collaborated with Slow Food International to support a webinar exploring the connection between farmer’s markets and health. Synthesized findings and external research into an editorial for marketing initiatives.
Community Partner: Slow Food International (Earth Markets)
Project Type(s): MPH Fieldwork
Author(s): Lauren Perkins
Program(s): Master of Public Health
Year: 2023
Adviser(s):