Research & Practice

Exploring Connections Between Markets and Health: A Collaboration with Slow Food International

Collaborated with Slow Food International to support a webinar exploring the connection between farmer’s markets and health. Synthesized findings and external research into an editorial for marketing initiatives.

Community Partner: Slow Food International (Earth Markets)


Project Type(s): MPH Fieldwork

Author(s): Lauren Perkins

Program(s): Master of Public Health

Year: 2023

Adviser(s):