Research & Practice
Internship at the Common Acre
Developed working relationships with community partners who received harvested food and gained more knowledge about planning, growing, and contributing to local food security. Learned about the organizations system for distributing produce and utilized creative writing skills to help educate the public.
Project Type(s): Undergraduate Internship
Author(s): Tiana Powell
Program(s): Food Systems Major
Year: 2021
Adviser(s):