The Basics of Nutrition for Cancer Prevention: A Guide for Patient Populations and Partners Affiliated with the American Cancer Society

Created a concise and informative handout presenting practical and evidence-based information promoting healthy eating habits to individuals with cancer so they – or those caring for them – can make informed choices about their nutrition. The guide will be distributed by the American Cancer Society to their patient population and partners through various channels, including social media.

Community Partner: American Cancer Society of Washington

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Project Type(s): MPH Fieldwork

Author(s): Kunal Patel

Program(s): Master of Public Health, RDN Training

Year: 2023

Adviser(s):

• Anne Lund