UW Campus Food Systems

The purpose of this internship was to learn about the UW Seattle campus food system’s economic and environmental sustainability. The student helped the UW Farm harvest and record the volume of produce distributed through Housing & Food Services (HFS), analyzing the sustainability of the packaging in terms of efficiency, farm necessity, and consumer/HFS needs.

Community Partner: UW Farm

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Project Type(s): Undergraduate Internship

Author(s): Corey Maloney

Program(s): Food Systems Major

Year: 2022

Adviser(s):

• Yona Sipos