Food Systems, Nutrition, and Health

Master of Public Health


October 12, 2018

Alicia Yang, RDN

Alicia Yang

Why did you decide to pursue an MPH in Nutritional Sciences? I was working as a clinical and research dietitian at the UCLA Center for Human Nutrition, and I noticed that many of my patients were tackling similar issues. They were living and working in an environment that did not support health, they had difficulty accessing…


October 10, 2018

Courtney Shupp

Courtney Shupp

What are you most passionate about in public health? The intersection of food waste, hunger, food insecurity and food access. As an undergrad at Cornell, I helped to recover food from college dining halls and deliver it to a nonprofit in downtown Ithaca. They would distribute the food to people in the community who needed it….



Previous page