Food Systems, Nutrition, and Health
Master of Science
June 20, 2019
FINI Grocery Store Rx Program Assessment of Program Reach, Effectiveness, Adoption, Implementation & Maintenance
Students partnered with Washington State Department of Health to provide a comprehensive assessment of the Grocery Store Rx program assessing program reach, effectiveness, adoption, implementation, and maintenance of the program.
June 7, 2019
Exploring the State of U.S. Soil Health Legislation: A Qualitative Policy Analysis
Body Mass Index and Breast Cancer Risk Among Pre- and Postmenopausal BRCA1/2 Mutation Carriers
December 10, 2018
Jenny Goodyear
Why go back to school to study nutrition? I studied nutrition as an undergrad at Boston University. Tuition wasn’t cheap, so I joined the ROTC to pay for school. When I graduated, I went into the Navy and spent six and a half years on active duty. I knew that I wanted to go back…
November 7, 2018
Is There a Role for Myeloid Cell-derived Versican in Diabetes-accelerated Atherosclerosis
Use of a Nutrient Rich Foods Index to Study the Effect of Seattle’s Minimum Wage Ordinance on Supermarket Food Prices by Nutrient Quality
Pre-operative Weight Loss Requirements: are they Beneficial?
This project was completed as part of NUTR 596: Nutrition Practice Capstone.
Parent Perceptions on a Walking School Bus Program among Low-Income Families: A Qualitative Study
Development of a Blenderized Tube Feeding Recipe for Inpatient Use at Seattle Children’s Hospital
This project was completed as part of NUTR 596: Nutrition Practice Capstone.
Diet Quality and Circulating Sphingolipids: The Strong Heart Family Study
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