Master of Public Health

June 13, 2023

Evaluating the Impact of Changes in the Service Delivery of WIC and First Steps in King County

Worked with Parent-Child Health Programs to design, conduct, and analyze semi-structured, qualitative interviews with clients of the First Steps and WIC program. Conducted 27 interviews across six different WIC/First Steps clinic locations in King County, did a thematic analysis of the transcripts to highlight key themes, and presented recommendations to Public Health Seattle King County…

June 12, 2023

Coaches Reference: Eating Disorders and Amateur Cycling – Context, Red Flags, and Resources

Created a website to provide stage cycling coaches with supportive nutrition information for their athletes. Includes detailed nutrition guides, research about athletes and eating behaviors, and counseling on how to speak to athletes about eating disorders. Community Partner: Personal Alignment Coaching

Assessment and Evaluation of an Interprofessional Practice Education Event for Students of the UW Graduate Coordinated Program in Dietetics and School of Pharmacy Program

Assessed and evaluated student participation in and feedback of an Interprofessional Practice Education (IPE) event with UW graduate students from the Graduate Coordinated Program in Dietetics and School of Pharmacy. Community Partners: UW Graduate Coordinated Program in Dietetics and UW School of Pharmacy

Connecting Columbia City Families with Nutritional Resources and Produce: Back-to-School Nutrition Night and Farmers Market Scavenger Hunt

Developed informational resources for parents and facilitated a “farm food treasure hunt” at the Columbia City Neighborhood Farmers Market Back-to-School Nutrition Night event. Community Partner: Neighborhood Farmers Market Association

Workplace Lactation Support with UW WorkLife and the Whole U

Partnered with UW programs to raise awareness of the importance of breast milk and breast feeding, describe the challenges lactating employees face in the workplace, direct non-lactating staff to resources for supporting their lactating co-workers, and provide education for new and expecting parents on how to maintain lactation while working. Community Partners: UW Worklife and…

Providing a CACFP-Supportive “Snack Cheat Sheet” for the Dale Turner Family YMCA

Worked with the YMCA to create a snack “cheat sheet” adhering to the USDA’s Child and Adult Care Food Program (CACFP) guidelines. Community Partner: Dale Turner Family YMCA

SCH Celiac Disease Program: Assessing Equity & Strengthening Resources

Completed a needs assessment of the program to learn how it could be more equitable for family participants. Provided an enhanced Celiac Program resource guide and updated patient enrollment listing, prepared a comparison map revealing mismatches in resources and patient location, designed a patient needs survey, and gave a final presentation to program staff with…

Nutritional Assessment and Training of Latinx Parents of the Elementary School Program at El Centro de La Raza

Assessed both the health and nutrition knowledge and the training on nutrition to Latina/o parents of students in El Centro de la Raza’s Elementary School Program. The aim of this project is to strengthen a) the skill of developing effective assessment tools to gather diet and nutrition data, b) the ability to communicate audience-appropriate health…

June 9, 2023

Nutrient-Rich Foods in Western African Food Supply: Applying Nutrient Profiling Models to the FAO Food Composition Table for Western Africa (WAFCT 2019)

This study aimed to adapt and apply nutrient profiling models to the FAO/INFOODS Food Composition Table for Western Africa (WAFCT 2019) to identify locally available nutrient-dense foods across different food groups.

Qualitative Analysis and Development of Communication Materials for the Mama Aweza Trial in Kenya

The Maternal Administered Malnutrition Monitoring System (MAMMS) project in Kenya aims to enhance screening coverage for childhood acute malnutrition, leading to early identification and reduced costs for national nutrition programs. This practicum included assisting in the development of the codebook and serving as a coder for the analysis of the qualitative data, as well as…

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