Master of Science

November 7, 2018

Exploring and Expanding Resources for the Phenylketonuria (PKU) Population Through Community Survey and Recipe Testing with HowMuchPhe.org

This project was completed as part of NUTR 596: Nutrition Practice Capstone.

October 31, 2018

Developing a Guideline for the Use of Branched-Chain Amino Acids to Treat Hepatic Encephalopathy at UW Medical Center

An Ileus for the Ages

Updating Inpatient Blenderized Tube Feeding Policy at Seattle Children’s Hospital

Clinical Case Presentation of Persistent Inflammatory, Immunosuppressed, Catabolic Syndrome (PICS)

Gut Intuition: A Curriculum Designed to Help Adolescents Develop a Healthy Relationship with Food Through Intuitive Eating

April 30, 2018

FINI Fruit and Vegetable Prescription Program: A Comparison of Clinical Implementation Strategies, Perceived Patient Experiences, and Voucher Redemption Rates

Prepared by University of Washington students in NUTR 531 during winter quarter 2018. Evaluates the Fruit and Vegetable Prescription program by analyzing prescription issuance and voucher issuance and redemption data covering the time period January 2017 through September 2017. This project was completed in NUTR 531: Public Health Nutrition Project.

December 15, 2017

Examination of the Associations Between Indices of Maternal Capabilities on Infant and Young Child Feeding Practices and Nutrition Status Among Children in East and Southern Africa

October 31, 2017

Is Routinely Checking Gastric Residual Volume an outdated practice in the ICU Setting?

Assessment & Treatment of Iron Deficiency without Anemia Among Female Collegiate Athletes

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