Food Systems, Nutrition, and Health

RDN Training


August 18, 2022

Development of a Weight-Inclusive Nutrition Education Toolkit

In response to a new 2022 Academy of Nutrition and Dietetics (AND) Diversity, Equity, andInclusion (DEI) requirement, the Weight Inclusive Toolkit Initiative (WITI) Committee (a subsetof the Weight Inclusive Education Initiative) was hired by Nutrition and Dietetic Educators andPreceptors (NDEP) to develop an educational toolkit. The problem being addressed by the WITICommittee is that the…


Updated Protocol: Outpatient Follow-Up Chart Note Template


Going Home with a Feeding Tube: A Needs Assessment


Patient with COVID Leading to Multisystem Organ Failure Including ESRD with CRRT


Advancing Nutrition Assessments in the ICU


Histamine Intolerance and the Low Histamine Diet


Nutrition and Glycemic Management in Type 2 Diabetes


July 27, 2022

Chelsea Whealdon

Chelsea Whealdon

What influenced you to pursue a graduate degree in nutritional sciences? I was motivated by an interest in the connection between chronic disease and nutrition. After several years in the non-profit workforce, I felt drawn to return to school to deepen my learning around public health, and to do this through the lens of nutrition,…


June 30, 2022

Proposal for New Parenteral Nutrition Protocols at University of Washington Medical Center


Proposed Protein Supplementation Protocol for Critically-Ill Surgical Patients Receiving Enteral Nutrition Support DRAFT



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