Food Systems, Nutrition, and Health

CPHN


October 28, 2019

Jennifer Otten joins national committee that will examine food waste in the U.S.

Jennifer Otten

Jennifer Otten, an associate professor in environmental and occupational health sciences and nutritional sciences in the UW School of Public Health has joined a new committee formed by the National Academies of Sciences, Engineering, and Medicine (NASEM), which will conduct a systematic review of consumer food waste and reduction efforts in the United States, and…


October 24, 2019

ASPPH Highlights Collaborative on Obesity Research and Action (CORA)

In observance of Healthy Weight Week (January 20 – 26), the Association of Schools & Programs in Public Health highlighted what their members are currently doing in regards to the overwhelming levels of obesity around us. This includes our affiliated project, the Collaborative on Obesity Research and Action (CORA) at UW. The recent soda tax study featured here is…


Sharon Feucht – 2018 Washington State Outstanding Dietitian of the Year

At their annual conference, the Washington State Academy of Nutrition and Dietetics (WSAND) honored Sharon Feucht, MA, RDN, CD with the Outstanding Dietitian of the Year Award for 2018. This award is the most prestigious recognition given by WSAND and highlights notable leadership, ability, and service. Ms. Feucht has been with the Nutrition section of…


2018-2019 Health Sciences Common Book: Marbles

Marbles: Mania, Depression, Michelangelo, and Me by Ellen Forney Each year, the Health Sciences Service Learning and Advocacy Group selects a common book that will engage students from across the health sciences in substantive, interprofessional dialogue about pressing topics related to health equity and social justice.​ Students, staff, and faculty in the Schools of Dentistry, Medicine, Nursing, Pharmacy,…


2015-2016 Health Sciences Common Book: The New Jim Crow

The Health Sciences Service Learning and Advocacy Group has selected this year’s Health Sciences Common Book: The New Jim Crow by Michelle Alexander.  Students, staff, and faculty in the Schools of Dentistry, Medicine, Nursing, Pharmacy, Public Health and Social Work are asked to read this book over the summer and come prepared to participate in the 2015-2016…


Dr. Marian Neuhouser takes office as President of the American Society for Nutrition

ASN Press Release: ASN PRESIDENT SEEKS TO UPHOLD THE IMPORTANCE OF EVIDENCE-BASED NUTRITION SCIENCE June 1, 2016—Marian L. Neuhouser takes office as President of the American Society for Nutrition (ASN) on June 1. Dr. Neuhouser is a Full Member in the Cancer Prevention Program, Division of Public Health Sciences at the Fred Hutchinson Cancer Research…


2016-2017 Health Sciences Common Book: Catching Homelessness

The Health Sciences Service Learning and Advocacy Group has selected this year’s Health Sciences Common Book: Catching Homelessness by UW Nursing faculty Josephine Ensign  Students, staff, and faculty in the Schools of Dentistry, Medicine, Nursing, Pharmacy, Public Health, and Social Work are asked to read this book over the summer and come prepared to participate in…


Student Profile: Shelly Johnston, MPH/GCPD

Shelly Johnston, a Master of Public Health student in the RD Training Program, was recently featured in a School of Public Health Student Profile. Read her interview to learn about her path to the field of nutrition, why she chose UW, and her work in the MPH program.


October 23, 2019

Coffee course serves up lessons in global health, climate change and social justice

The School of Public Health’s article on the new NUTR 490 seminar course, “Coffee: From Cultivation to Cupping” ranked in the school’s top ten articles for 2016.  The course was developed and taught in partnership with UW Housing and Food Services. Go to the article


Anne Lund, MPH, RD, receives 2017 Washington State Outstanding Dietitian of the Year Award

At their annual conference, the Washington State Academy of Nutrition and Dietetics (WSAND) honored Anne Lund, MPH, RD, with the Outstanding Dietitian of the Year Award for 2017. This award is the most prestigious recognition given by WSAND and highlights notable leadership, ability, and service. Anne is the Director of our Graduate Coordinated Program in…



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